restaurants · kolonaki
Nolan
Google rating verified:
The most exciting kitchen in Athens right now — chef Sotiris Contizas fuses Japanese technique with Greek ingredients across a tight, precise menu. The wagyu gyoza with aged feta and the miso-glazed local pork are standouts. Book weeks ahead.
fusionjapanesemodern-greekcreativewinesharing-plateschef-drivenspecial-occasion
Opening hours
- Mon
- Closed
- Tue
- 12:00–23:00
- Wed
- 12:00–23:00
- Thu
- 12:00–23:00
- Fri
- 12:00–23:00
- Sat
- 12:00–23:00
- Sun
- 12:00–23:00
Nearby
- Kora Bakery1 min walk
- Iodio2 min walk
- Benaki Museum4 min walk
- Alex The Fresh Pasta Bar4 min walk
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